Eating a proper diet is also an art but today the life in the metropolitan cities has become so automated and mechanical that the food we eat and the way we eat has also become mechanical. Today’s man is so busy that he has time for everything but time to eat. While eating he is performing multiple functions like reading the newspaper, working, watching television or listening to and solving family or business problems etc. By doing this the mind will not be involved with the act of eating only the teeth and the stomach will be performing a function. The most important thing that has to be taken care of is that food should be eaten in a calm and relaxed state of mind. If the mind is tensed, angry, worried, anxious, or if the food is taken very late at night then such food will not get properly digested or not produce the digestive juices properly. Just like our body needs health tonics so also does our mind. The food has direct impact on our mind and our thinking. The mind is related to electric waves and chemicals. These chemicals are formed from the food we eat. The food we eat directly effects the body chemicals, these in turn effect all our mental activities which effect our day to day behavior, thoughts and ultimately actions/personality. This is all inter-related and goes in a circle, until and unless this art is not properly understood we can ameliorate our health and ultimately our personality.
"Food" should also be linked to "Preksha", while having food only food should be eaten meaning complete attention should be paid to it. Right from the first bite that is eaten and chewed observe and feel the different taste of the food, then feel the food passing down the throat food pipes to the intestines and the stomach. By doing this one’s awareness towards food will also get increased, our chewing capacity will get increased, the work that our teeth and jaw is to perform will not be left on the intestines. We will become more cognizant to the taste and the values of the food we eat, upon practice we can even get to know which taste belongs to which particular food. By mixing other things in vegetables, salad, milk or any other food stuffs to increase the taste of same we will actually reduce the natural values of the food. Gradually with time one can even appropriate the right values of food product. We will be able to perform the function of a doctor for the self, we can get to know which food has what effects on the body. The circle of life directly depends upon food we eat, just from the food one takes it is easy to know the personality of a person. Only the food which has been taken with the right knowledge Hit, Mit and Satvik (ie taking what is good for the self, the quantity, and its effect on the body into consideration) is actually healthy.
Keeping this into mind, factors such as climate, one’s age, place and the requirements of one’s body have to be kept in consideration. Quantity means the awareness of what has to be eaten in how much quantity. Even if ambrosial food is taken in too much quantity it will take tyhe form of poison. The food which relaxes the mind and gives no immoral thought is innately good or Satvik./The food which gives placidity and because of which no scathing thoughts come the mind is satvik food. For a better and healthy living the practice of taking good food is of vital importance to the body, by and by as the practice of good food increases so also do the juices in our body undergo a change. With that there is a major change in one’s thinking and behavior and thus a beginning to a new and beautiful life. Then one can freely say that whatever has not happened till now has finally happened.